Peixoto Coffee Roasters
Peixoto Coffee Roasters
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Published April 26, 2019. Size: 1920 × 700 in SustainabilityPageHeader
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peixotocoffee

Coffee from our Land to your Life!
🌟 Downtown Chandler (6am-6pm)
🌟 Epicenter Gilbert (6am-6pm)
🌟 Downtown Phoenix 4th & Garfield (7am-5pm)
That one drink you try once… and then keep thinkin That one drink you try once… and then keep thinking about the next day🤤 ⁠ The Moroccan deserves a spot in your rotation.🤎 Are you ordering yours as a latte or a matcha?☕️🍵
Why do coffee people love Gesha?⁠ ⁠ It’s not just Why do coffee people love Gesha?⁠ ⁠ It’s not just hype. It’s years of careful farming, precise processing, and flavors you don’t usually expect from coffee. ⁠ This years Gesha? Think strawberry, watermelon, toasted coconut… layered, delicate, and unforgettable✨ ⁠ This is the kind of coffee that changes how you experience your daily cup🤎 ⁠ Available now in bags on retail shelves or on pour over!☕️
The Peixoto family FRESH CROP has arrived and we a The Peixoto family FRESH CROP has arrived and we are ready to serve it to you! ☕️🇧🇷 After months of meticulous care at our family farm in Brazil, each coffee is grown, harvested, and processed with intention before making its way to us in an annual shipment🌊🚢 ⁠ From there, our team in Arizona receives, tests, and roasts every lot! Dialing in profiles that highlight the unique character of each coffee🌟 ⁠ Only THEN does it move behind the bar and onto our shelves.⁠ ⁠ This season’s harvest has arrived and is now being served! Including fresh, limited lots of our Honey and Gesha☕️ ⁠ Arizona roasted. Family grown.🤎
Romanticize your afternoon at CP ✨⁠ A pastry (or t Romanticize your afternoon at CP ✨⁠ A pastry (or two!), your favorite drink, and nowhere else to be but here 🤎 ⁠ Built around quality, detail, and experience.⁠ Come stay awhile ☕️🥐
CP Staff Favorites!!!☕️🥳 Ever wonder what the CP CP Staff Favorites!!!☕️🥳 Ever wonder what the CP team’s are ordering lately? Here are a few on their current rotations: Chelsea: Blackberry Matcha with whole milk. Berry bright + creamy🍓🍵 Hailey: Oolong Tea Lemonade. Citrusy, crisp, and refreshing🍋 Ashley: Pain Au Chocolat from @chaconnepatisserie buttery, flaky, chocolatey perfection🥐 Which one are you trying first?!
No… there’s not honey in this coffee🍯 Honey proce No… there’s not honey in this coffee🍯 Honey process is all about what happens AFTER the coffee is picked! Instead of washing all the fruit off the bean, some of the sticky fruit layer is left on while it dries. That’s where the name comes from, and where a lot of the sweetness and body develop!☕️ Our new harvest of Honey Process just arrived and is now pouring and on shelves in shops🤎
Our new harvest has OFFICIALLY arrived!!!☕️ Fresh Our new harvest has OFFICIALLY arrived!!!☕️ Fresh crop coffees just hit the shelves, and two of the most exciting returns are finally back!🤩 🍯 Peixoto Honey: red apple, white grape, roasted almond, and milk chocolate with a rich sweetness 🌴 Peixoto Gesha: vibrant notes of strawberry, watermelon, and toasted coconut with a medium-plus sweetness Two standout coffees from this year’s harvest, each offering a completely different experience in the cup ☕️ If you’ve been waiting for these to return… now’s the time. Which one are you brewing first?🤎
Feeling lucky? 🍀⁠ 🌈 ⁠ Meet our latest and greates Feeling lucky? 🍀⁠ 🌈 ⁠ Meet our latest and greatest affogato or nitro float special - the Luck of the Pistachio! 💚⁠ Pistachio gelato, pistachio cold foam, our dark mocha syrup, finished with toasted Kataifi⁠ crunch, as an affogato or nitro float. ⁠ Sweet, creamy, nutty, chocolatey, a whole pot of gold - available at all our shops for St. Paddy’s weekend the 13th until supplies runs out! 🌟
Spring is best enjoyed in pairs!🌿 Our team at CP Spring is best enjoyed in pairs!🌿 Our team at CP put together a few of their favorite drink + pastry combinations that complement each other perfectly: • Lemon Poppy Matcha + Lemon Donut • Blackberry Pistachio Latte + Pistachio Fruit Tart • Lavender Thyme Latte + Classic Butter Croissant • Moroccan Latte + Seasonal Fruit Cream Cheese Danish Each pairing chosen by our staff to highlight flavors that shine even more together 🌟 Which one are you trying first?☕️🥐
Not on the spring menu… but definitely a spring dr Not on the spring menu… but definitely a spring drink🍋🌿 Our Matcha Lemonade is bright, refreshing, and perfect for the warm days ahead ☀️
Our pistachio foam is made from scratch, right her Our pistachio foam is made from scratch, right here in house ☀️ We whip it fresh for that smooth, airy texture and a nutty finish that complements whatever’s underneath it! Whether that’s espresso, matcha, or cold brew. It’s balanced, intentional, and never overpowering🌿 Ask your barista to top your favorite with pistachio foam! 💚
Wait is it float season already??☀️ Nitro on tap. Wait is it float season already??☀️ Nitro on tap. Ice cream scooped. Affogatos hitting. Available now at Peixoto🍨☕️
Right now on espresso ☕️✨ For a little while, we’ Right now on espresso ☕️✨ For a little while, we’re serving something especially meaningful to us… our Familia💚 This coffee comes from our family farm in Brazil and is roasted locally at our warehouse in Chandler! Coffee from our farm is always what you’re tasting on espresso here! And right now, that coffee is Familia☕️ Normally you’ll find our Honey on espresso, but while we wait for our newest harvest to arrive, Familia is stepping in! And truly, it couldn’t be more fitting. It’s the coffee that represents where we started and who we are. We’re excited for you to experience it on espresso! A little taste of our roots in every shot🇧🇷🤎
Golden hour + spring lineup ☀️🌸 Bright flavors, f Golden hour + spring lineup ☀️🌸 Bright flavors, fresh pours, and nowhere else to be. Just slow moments and really good drinks. What are you sipping lately? ✨ Come savor spring with us
This is your sign to take the long way through the This is your sign to take the long way through the afternoon☀️ Meet a friend, order your favorite, stay a little longer than you planned. Spring feels better when it’s shared, especially here in Gilbert 🌿 Come savor spring with us 🌸
Lavender season is back! 💜 …and this year we added Lavender season is back! 💜 …and this year we added a little thyme 🌿 The result? A latte that’s floral, lightly herbal, and super balanced! Whether you go hot or iced. We’ll let you decide if it was a good use of our thyme 😉
Pistachio season! 🌿 Espresso, pistachio, and a cl Pistachio season! 🌿 Espresso, pistachio, and a cloud of pistachio foam ☁️ Balanced. Creamy. Exactly what spring tastes like🌷🌟
Spring Menu: barista approved 🌼 Lemon Matcha. 🍋 M Spring Menu: barista approved 🌼 Lemon Matcha. 🍋 Moroccan Latte. 🧡 Blackberry Pistachio Cold Brew. ☀️ Chandler has spoken… but we need your vote! Come sip with us and tell us your favorite!🤩
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