DOCE

Doce (DOH-see), meaning “sweet” in Portuguese, is a more traditional roast of the natural process coffee from our farm.  Similar to our Familia Peixoto, but with just a bit more development during the roasting process, the natural acidity of this coffee gives way to sweet and rich undertones.  Well balanced and full of flavor (but without any over-roasted bitterness), this coffee appeals to just about everyone.

See below for more information, along with brewing recommendations.

This coffee works exceptionally well when brewed on auto drip or espresso.

Roast Level:

 

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Description

Farm Details:

Farmer:          José Augusto Peixoto

Farm:             Fazenda São José da Boa Vista

Region:          Sul de Minas

Country:         Brazil

Altitude:         1250 MSL

Process:          Natural

Varietal:          Catuai/Catucai

Taste:              Sweet – Smooth – Chocolate

Recommended Brew Method:

Kalita Wave
20 in 300 out
2:45 – 3:15 min.
Medium coarse grind
205f water

In the hot cup this coffee is beautifully balanced with notes of sweet black cherry and milk chocolate. As it starts to cool layers of bittersweet chocolate and roasted almond start to evolve, coating your mouth and lingering long after you are done drinking. Perfectly warm and cozy, sure to start your day off on the right foot.

Additional information

Weight 1.1 lbs
Dimensions 9 × 6 × 2 in
Package Size

12 oz, 5 lb
Whole Bean / Ground

Whole Bean, Fine Grind – Espresso, Medium Grind – Pour Over / Auto Drip, Coarse Grind – French Press / Cold Brew

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