Soulmate Blend

The perfect way to woo the special someone in your life. This blend is sweet, fruity, and a little floral. It has all the best qualities a coffee needs to make you fall in love with your morning cup.

See below for more information, along with brewing recommendations.

Roast Level:

Ā 

SKU: N/A Category:
 

Description

A lovely return! The signature Valentine’s day blend is back! Soulmate blend is a yearly reminder to slow down and appreciate what’s around us. Sometimes this is the key to finding your soulmate, whether that’s a romantic partnership or a best friend. Taking the time to slow down allows us to see more of what’s around us and find love in different ways. Whether its grabbing a coffee with someone or getting your daily cup with a smiley face on the lid, love is everywhere if we look.
Inspired by first love and the fun, sweet experience of it. The sweet, fruity, candy flavors with a hint of magnolia give the feeling of kicking your feet and butterflies in your stomach. This blend of an Ethiopian honey-processed coffee, and a Colombian washed coffee make the perfect drink to share with your Soulmate.

Farm details:

Producer: Smallholder Producers / Cafelumbus

Farm/Co-op: Smalholder Farms / La Colombia

Region: Yirgacheffe / Ciudad Bolivar

Country: Ethiopia / Colombia

Altitude: 1800 m / 1600-1900 m

Process: Honey / Washed

Varietal: Heirloom / Caturra

Flavor profile:

Taste: Chocolate Berries, Pink Starburst, Magnolia

Acidity: High

Sweetness: Medium Plus

Body: Medium

Recommended Brew Method:

Fellow Stagg [X]

22g in, 350g out

3:05-3:30 minutes

205 f temperature

Medium/coarse grind

Bloom

0-30 seconds

50 gram pour, pick up brewer and spin 3 times

Second pour

30-50 seconds

Pour from 50 grams to 200 grams, starting at 30 seconds and ending your pour at 50 seconds (7.5 gram per second, pour rate)

Let fully drain should be around 2:30

Third pour

1:15 – 1:30

Pour from 200 grams to 350 grams, starting at 1:15-1:30 and ending your pour at 1:35-1:50 (7.5 gram per second, pour rate)

Let drain completely

Final time

Drain should end around 3:05-3:30 minutes or brew to taste

Recommended Espresso Recipe:

Classic 9 bar recipe

20g in, 60g out (22 gram basket)

24-26 seconds

200 f temperature

Espresso grind

Additional information

Weight 1.1 lbs
Dimensions 9 × 6 × 2 in
Package Size

12 oz, 5 lb, 2 lb

Whole Bean / Ground

Whole Bean, Fine Grind – Espresso, Medium Grind – Pour Over / Auto Drip, Coarse Grind – French Press / Cold Brew

Roast Date

Ship to me immediately, Wait till next roast date